Katyayani Dr. Zole | Azoxystrobin 11% + Tebuconazole 18.3% SC | Fungicide

Katyayani Dr. Zole is a broad-spectrum systemic fungicide formulated with Azoxystrobin (11%) and Tebuconazole (18.3%). It effectively inhibits fungal respiration and ergosterol synthesis, forming a protective barrier on both the surface and within plant tissues. This suspension concentrate (SC) formulation disperses rapidly and exhibits systemic and translaminar movement.

Target Diseases: Katyayani Dr. Zole effectively controls a variety of fungal diseases, including:

• Sheath Blight in Paddy
• Powdery Mildew
• Fruit Rot
• Dieback
• Purple Blotch
• Anthracnose
• Premature Leaf Fall
• Blast in Paddy
• Alternaria Leaf Spot

Target Crops: This fungicide can be used on multiple crops, including:

• Paddy
• Chilli
• Apples
• Grapes
• Onions
• Potatoes
• Tomatoes
• Wheat

Key Benefits:

• Provides protection against a wide range of fungal diseases.
• Can be used both preventively and curatively.
• Systemically absorbed and transported throughout the plant for comprehensive protection.
• Offers long-lasting protection, reducing the need for frequent applications.
• Enhances crop quality and yield.

Mode of Action:

• Azoxystrobin (11%): Inhibits spore germination and mycelial growth by disrupting cellular respiration, preventing fungal energy production.
• Tebuconazole (18.3%): Interferes with ergosterol biosynthesis, essential for fungal cell membranes, leading to fungal cell death.

Dosage Recommendations:

• Potato: Early Blight, Late Blight - 300 ml/acre
• Tomato: Early Blight - 300 ml/acre
• Wheat: Yellow Rust - 300 ml/acre
• Paddy: Sheath Blight - 300 ml/acre
• Onion: Purple Blotch - 300 ml/acre
• Chilli: Fruit Rot, Powdery Mildew - 240 ml/acre
• Grape: Downy Mildew, Powdery Mildew - 300 ml/acre